Education:
• Degree in either Mechanical or Electrical Engineering

Experience:
• 3years or more working in the same field, preferably FMCG

Roles/Responsibilities;
• Conduct regular site inspections to identify areas requiring maintenance and assign the required
• resources
• Coordinate maintenance activities at the slaughterhouse, Feed Mill, and the broiler farms
• Carry out preventive, corrective and breakdown maintenance to ensure minimum downtime
• Maintain equipment records, prepare monthly reports on equipment performance, and calculat- ing maintenance costs
• Participate in recruiting and training of new technicians
• Contribute to the development of maintenance budget, power and diesel and ensure compliance
• Co-ordinate, schedule and supervise maintenance works performed by external contractors Preparing monthly engineering reports to the management as well and Board of directors
• Facilitate sourcing of spare parts locally and internationally